Organic Japanese Ceremonial Matcha Powder

Sourced by tea masters and harvested by skilled farmers, our Matcha boasts an unrivaled taste, aroma, and a host of health benefits. After carefully selecting the finest organic green tea leaves from Japan through extensive tastings and research, we are confident that Matcha should be a part of everyone's daily routine. As passionate advocates for this delicious traditional tea, we are eager to share its goodness and educate others on the importance of incorporating it into their lives.

High-quality Matcha stands out with its brilliant emerald green color and pleasing aroma. When prepared, it creates a creamy, frothy texture, loved by our devoted fans. Our Premium Ceremonial Matcha Blends are also the ultimate latte companion, specially crafted to perfectly blend with milk and milk alternatives, boasting a rich and smooth flavor to enhance your latte experience.

Indulge in the velvety texture and sublime taste of our matcha latte, crafted with only the finest ingredients for an unmatched level of indulgence. Did you know that Matcha is a powerful antioxidant, helping to protect your cells from damage? It also supports weight loss, improves brain function, and contains high levels of L-Theanine which promotes relaxation.

Matcha is a fine green tea powder used for drinking or cooking, differing from loose leaf teas because the whole tea leaf is consumed instead of just the infusion. Ceremonial Matcha will usually have a higher L-theanine content than culinary Matcha due to the different harvest times. Clumping is perfectly normal and the Matcha is 100% safe to consume, as the small particle size tends to naturally clump in certain environments.

We pride ourselves on our ability to work with Japanese farmers and producers to hand-pick the finest and darkest tea leaves for our Ceremonial Matcha. Our partnered farmers specialize in creating the best shade growing conditions for optimal development of young tea leaves, allowing them to naturally expand and collect more sunlight, resulting in a vibrant green color and sweet taste.

Our carefully selected premium darkest tencha is only grinded by a Mikage Stone Mill, a process that plays an important role in the quality of the Matcha. Our Matcha is proudly sampled by a 9th degree tea master, ensuring a lasting and flavorful organic cup of Matcha tea.

Midori Spring is proud to be a part of the WHOLE30 program in 2023, as we adhere to strict organic farming protocols and offer a vegan, non-GMO, gluten-free, and additive-free Matcha. Our commitment to quality and sustainability is evident in every sip.

product information: